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Cottage Cheese and Noodles
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Mom and dad consider this one of their comfort foods, probably because mom was raised on it. If you pop into visit them, it’s not unusual to find a pot of this sitting on the stove.

1) Cook one package of medium-wide noodles in boiling water with a pinch of salt.

2) When noodles are done, drain and add 1/4 c. of butter and one container of cottage cheese.

3) Put back on heat and stir together until it gets hot. Top your individual serving with some fresh-ground pepper.